Turkey Burgers!
Continuing with the preparations for the upcoming Memorial Day festivities, here’s a quick, easy, and healthy recipe that’s a favorite among my friends and family.
(makes 4 servings)
Spray your grill with nonstick cooking spray and then light it up so it’s getting warm while you combine these ingredients:
- 1 lb ground turkey
- 1/2 cup chopped fresh cilantro (use dried flakes only if you must)
- 2 T mustard
- 2 T steak sauce
- 1 clove finely chopped garlic (use garlic poweder only if you must)
- 1 egg
- dash of salt and pepper
- 4 whole grain buns
Combine all the ingredients except for buns in a bowl. Get down and dirty with it and use your hands to mix everything. Shape into 4 one inch thick patties. Grill over medium heat for about 7 minutes on each side. Serve on buns and enjoy!
[Make tomato, onion, pickle, and cheese slices along with mustard and ketchup available to your guests so they can adorn their turkey burger as they please.]